Food, glorious food... done my way. Pretence of perfection

Sunday, March 05, 2006

Squid rings

Yummy and quick, my kinda dish.

I sliced the squid into rings and tenticle bits, covered them in flour, paprika and salt 'n pepper. Fried quickly in olive oil, gorgeous. Chopitos anyone?

3 comments:

Catesa said...

i dont like squid but the crispy bits sounds nice. mmm crispy. now, what are chopitos?

Nazca said...

Similar dish, just battered rather than coated in flour. They are baby (or at least small) squid

Mona said...

fried squid rings? wow! that's sassy! i could never do that i'm too much of a wimp around tentacles...