Food, glorious food... done my way. Pretence of perfection

Monday, September 26, 2005

Sausage Rice

Again those spiffing black pudding sausage, this time with fried rice. Fried egg omletted in a wok, placed on a plate. Then stir fry chopped onions in the wok, then add the rice, soy sauce and then add the egg. Classic... kinda :-)

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